The mas is a large stone-made farm, typical from Provence. It was built at the end of the 19th century.
This housefarm has been renoved for two years. We take care of preserving the original material. The lime coating, the exposed beams, the original tiles, lead to a very confortable and traditionnal accomodation.
During the renovation, all the modern conveniences has been included. You will have the air conditioning, TV, free broadband wifi in all the rooms.
The mas is open all the year, and offers many free extra services : car park, swimming pool, large field, garden fitted for rest.
Free car park - swimming pool - provençal garden
small children playing game - Petanque
Outdoor kitchen (plancha) - fridge- Micro-wave
You will find, at breakfast, coffee, chocolate, various tees, fruit juice, homemade jams, cheese and yogourts.
With the passing days, the table is completed with different kind of breads, handmade cakes, fresh fruits, pancakes.
We cook local and seasonnal products. The vegetables come in a large part from our garden, the stay from local producers.
Some entrees : zucchini fritters, vegetables veloute, melon from Cavaillon and jam
Some dishes : aioli, stuff vegetables in a provecal way, paella, Camargue's bull cooked in sauce, barbecue accomodated with "tian" vegetables
Some desserts : fresh fruits crumbles, homemade icecream, panacotta
Table d'hôtes on appointment, wednesday, friday, saturday evening
apéritives - entree - main dish- cheese- dessert - wine and coffee included
25 euros peradulte (below 5 years : free, up to 12 years : 15 euros)